A light, fluffy sponge cake that takes you on an imaginary trip to Japan with our Hokkaido vanilla cream. The perfect ratio of cake to cream in our swiss roll will leave you wanting more.

Recommended Serving of 8-10.

Serving Instructions: Serve chilled. Defrost the swiss roll under room temperature for about 20-30 minutes before serve. Alternatively, defrost in chiller overnight before serving.

Net Weight: Approx. 800gm.