Fortnum & Mason Tea Collection Discover the exquisite taste of Fortnum & Mason tea collection, made from the finest tea leaves and blended with exquisite flavors. Royal Blend - A classic blend of Flowery Pekoe from Ceylon and maltier Assam, creating a traditional and smooth cup of tea. This blend was first created for King Edward in 1902 and has been a popular choice ever since for its honey-like flavor. Earl Grey - The classic English afternoon tea, named after British Prime Minister Earl Grey. This simple black tea is flavored with stimulating oil of bergamot, giving it a distinctive and refreshing taste. Darjeeling - One of the most highly prized teas in the world, harvested from the foothills of the Himalayas. This champagne of teas delivers a subtle Muscatel taste, reflecting the challenging growing conditions in which it is cultivated. Green Tea Elderflower - Fortnum's believes that fragrant elderflower complements the best green tea, creating a subtle and distinctive drink. Enjoy this delightful and delicious tea at any time of the day. Afternoon Blend - A light and refreshing blend of tea leaves from the higher and lower regions of Sri Lanka, delivering a real body and perfect for making the best iced tea. It is equally good served the traditional way with a splash of milk. Fortmason - A fine blend of Indian and China teas, perfumed with the delicate aroma of orange blossom, giving it a subtle and floral flavor. Best served in the afternoon with or without milk. Queen Anne - Created in 1907, this popular blend commemorates the reigning sovereign in the year that Fortnum & Mason first began. The smooth blend of carefully selected TGFOP Assam and Ceylon FBOP teas produces a strong, smooth tea refreshing at any time of day. Experience the luxury of Fortnum & Mason tea collection today and indulge in the rich and delicious flavors of our tea blends.