[SG READY STOCK] All Natural, No MSG, Kids Friendly [Flavour] Katsuobushi - Kelp 29%, Anchovy 42%, Bonito 29% (14g x 8ea) 100% Korean Domestic Produce 국산 Premium Quality Specially curated for the best flavour! [About] Easy Soup Base for ALL types of dishes! Hassle-free and flavourful soup in 10 mins! Ready-made all-purpose dashi broth, packed with a gentle flavour of authenticity! Made with premium kelp, anchovies and bonito flakes. Infused with a delicious taste of umami and enhanced with the taste of dried bonito - ideal for Japanese-style soup dishes like miso, nimono and agedashi tofu, or on its own! **Cooking Tip** Mix and Match various dashi pack flavours for a greater depth! **For more info >> https://souperstar.com.sg/blogs/news/dashi-packet [Best for] Daily Nourishment | Healthy & Easy Cooking | Gifting (i.e. Working Adults | New Home owners | Busy Moms) [Recommended Uses] Soups of all kinds | Steamboat Broth | Korean Stews | Kalguksu | Porridge/Congee | Miso Soup | Udon/Ramen/Kanto-style Soba Broth | Dashi for Chawanmushi | Stir-fry Vegetables **Easy Recipes** >> 15-mins Flavourful Soup: https://souperstar.com.sg/blogs/news/easy-soup-recipes-light-flavourful >> 20-mins ABCDE Soup : https://souperstar.com.sg/blogs/news/abcde-soup For more, check out IG: @souperstarsg (IGTV) [How to Use] 1. Add 600ml Water (2.5 cups) to 1 Dashi Pack 2. Boil for 10 mins & remove pack 3. Add your preferred ingredients 4. Add 1/8 Tsp Sea Salt or Soy Sauce (to taste) Tip: For deeper flavour, you may wish to keep the Dashi pack simmered for 5-10 mins with your soup ingredients. Discard before serving. [Storage Instructions] To maintain quality and freshness, we recommend storing Dashi Packs in the chiller at a temperature of 2-7°C upon purchase.