Country of Origin: Norway

Saba has an oily and rich flavor that is quite delicious, and best enhanced when baked, grilled or pan-fried! The high-quality protein in mackerel promotes healthy and strong muscles, and it's also great for your skin, hair and immune system. A popular choice in Japanese and Korean cuisine, the saba fish is usually served grilled flavored with salt or soy sauce.

1 set of fillet will come with 2 pieces (top and bottom of fish).

Item has been flash frozen to ensure maximum freshness and quality.