Lightly roasted Argentinian Hi-Oleic peanuts blended into a smooth butter and topped off with molasses and sea salt. A guilty pleasure that’s not-so-guilty.

Hi-Oleic peanuts are a unique variety of peanuts that are higher in quality in terms of nutrients, taste and fragrance. Basically, peanut royalty. There are only a few places that cultivates this variety and ours are sourced from Argentina!

Healthier than their non-oleic counterparts, it is high in oleic fatty acids which are the good fats found in olive oil and avocados that supports the maintenance of normal cholesterol levels in your body, which helps lower risks of cardiovascular diseases.

Flavour-wise, Hi-Oleic peanuts tastes better as it is naturally sweeter and has a nuttier fragrance. It's also more stable than regular peanuts with a longer shelf life. This makes our Peanut Butters deliciously natural, without the need of flavouring and preservative.

Ingredients: Lightly Roasted Argentinian Hi-Oleic Peanuts, Sea Salt, Organic Molasses

Storage: Keep in a cool dry place. Refrigerate after opening.

Nett Weight: 350g

*DISCLAIMER: When bought on SALE, this product expires in less than 6 months

*May contain traces of gluten, tree nuts, peanuts, egg and dairy

Note: Oil separation is a natural phenomenon for any natural peanut butters. Stir well to get the best consistence of our peanut butters.

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