Experience the V.S.O.P. A great fit however you like your cognac. While the ordinary way to distill cognac is by relying on fixed parameters, we let aromas and flavours lead the process. Our distillers taste the product continuously until they sense that the time is right. Then, and only then, the heart of our cognac is cut. Distillation is one of the four phases of cognac crafting. We harvest our vines in the only place in the world where they can grow: the Cognac region. It all starts in the cognac region. And it is reflected in the passion of its profesionals community. •  A cognac that reveals new notes at every sip. Great both pure and mixed. •  Made of four crus grande champagne, petite champagne, fin bois and bons bois. •  COLOUR: Its warm amber colour and its silver label will make you spot it at first glance. •  AROMA: A core of ripe fruits disclosing aromas of apricot and honey. Then a spicy sense of cinnamon and clove, ended by a floral smell of rose. •  TASTE: Smoothness and mellowness, made unique by a teasing interplay of aromas. Notes of honeysuckle, citrus and mango.