Effective 1 November 2023,there will be changes to our logistics partner for seller-owned fleet deliveries. As a result, the delivery time will be adjusted to a new timeframe from 6:00 PM to 10:00 PM.Please note that customers will no longer have the option to choose their preferred delivery date.In the event that there is no one available at the delivery location, orders will be placed outside the registered address for your convenience.

Chung Hwa was established in the 1940s, and continues to adopt traditional fermentation methods for our range of soya sauces.  Dark soy sauce is thicker, darker, and slightly sweeter than regular soy or light soy sauce. 

Commonly used to darken the color of sauces and dishes such as noodles and fried rice. Suitable for marinating, dipping and cooking. Product of Singapore.

Food People aims to bring high quality food ingredients to you.

中華成立于 1940 年代，并继续采用传统发酵方法生产我们的酱油系列。 黑酱油比普通酱油或清淡酱油更浓、更黑、更甜。

常用于使酱汁和菜肴（如面条和炒饭）的颜色变深。 适合腌制、浸泡和烹饪。 新加坡产品。

福必得为您带来高品质的食材！