Easy Cooking Premium Japanese Brown Rice Brown Rice is great for us, but not everyone enjoys the taste. But now, brown rice lovers will be able to experience one of the best rice grains. Orihimé Genmai - Milky Queen is a new and rare type of Brown Rice, it was born from KOSHIHIKARI and sweet rice. It is special due to its quality between glutinous rice and non-glutinous rice. It doesn’t get hard when it’s cold, so you can still enjoy its glutinous texture. You will find this rice remarkably tasty compared with the dry, poor texture of typical brown rice. This brown rice can be cooked as if you were cooking white rice in a regular rice cooker. You've never tried anything like this before! Information Award Winning Rice No Soaking, Easy Cooking. Perfect for Young and Old Certified by Health Promotion Board Singapore - Healthier Choice (100% Whole Grains) Harvest - New Crop, Kakegawa, Shizuoka Prefecture, Japan Direct Imported from Japan Batch date - Best Before 01/2026