{"id":16036,"date":"2025-04-14T16:00:57","date_gmt":"2025-04-14T08:00:57","guid":{"rendered":"https:\/\/shopee.sg\/blog\/?p=16036"},"modified":"2025-04-15T10:50:44","modified_gmt":"2025-04-15T02:50:44","slug":"best-korean-bbq-restaurants-singapore","status":"publish","type":"post","link":"https:\/\/shopee.sg\/blog\/best-korean-bbq-restaurants-singapore\/","title":{"rendered":"Best Korean BBQ In Singapore: 21 Spots For Sizzling Good Barbecue [2025]"},"content":{"rendered":"

I\u2019ve always had a soft spot for Korean BBQ (KBBQ); It\u2019s the perfect mix of juicy meats, loads of <\/span>banchan<\/span><\/i>, and good vibes! Whether you\u2019re craving rich, marinated <\/span>bulgogi <\/span><\/i>beef, or that crispy edge on a slice of pork belly, nothing quite satisfies like a proper KBBQ session. From long-time favourites to hole-in-the-wall spots that know how to do grilled meat right, here are the best Korean BBQ restaurants in Singapore that never let me down!<\/span><\/p>\n

1. Wang Dae Bak Authentic Korean BBQ<\/span><\/h2>\n
\"Best
(Credit: Caryn Tan)<\/figcaption><\/figure>\n

If you\u2019re after proper smoky BBQ, <\/span>Wang Dae Bak<\/b> is the place to go for some of the best Korean BBQ in Singapore. Their <\/span>meats<\/span><\/a> are always spot on, with a great balance of fat and flavour. I never leave without ordering the <\/span>Aged Duroc Pork Collar<\/b> ($28) and <\/span>Boneless Prime Ribs<\/b> ($38). They\u2019re incredibly tender, almost melt-in-your-mouth, and something I always look forward to when I eat here.\u00a0<\/span><\/p>\n

They\u2019ve also got a few a la carte dishes that round out the meal nicely. Their giant <\/span>Half-Half Pancake<\/b> ($28) is one of my personal favourites, with crispy on the edges and a soft middle that just hits the spot.\u00a0<\/span><\/p>\n

Address<\/b>: Cross Street Exchange<\/span>, <\/span>22 Cross Street, #01-64, S(048421)<\/span>
\n<\/span>Check out their other outlets <\/span>here<\/span>
\n<\/span><\/a>Opening hours<\/b>: <\/span>
\n<\/span>Mon \u2013 Fri: 11.30am \u2013 2.30pm, 5.30pm \u2013 10.30pm<\/span>
\n<\/span>Sat \u2013 Sun: 11.30am \u2013 10.30pm<\/span><\/p>\n

2. O.BBa Korean BBQ and Jjajang<\/span><\/h2>\n
\"Best
(Credit: Caryn Tan)<\/figcaption><\/figure>\n

We head to \u2018<\/span>Little Korea\u2019<\/span><\/i> for a taste of the best Korean BBQ in Tanjong Pagar. Unlike other KBBQ places in the area, <\/span>O.BBa<\/b> skips the usual free-flow buffet and focuses instead on quality. What you\u2019ll find here is a carefully curated selection of premium cuts, some of which you won\u2019t easily spot at other Korean <\/span>barbecue<\/span><\/a> spots.<\/span><\/p>\n

Their <\/span>Iberico Set<\/b> ($83.90) features <\/span>pork collar<\/span><\/a> and jowls from the black Iberian pig, giving it a natural nuttiness and rich fat that grills well over <\/span>charcoal<\/span><\/a>. Their <\/span>Prime Beef<\/b> ($55.90), or <\/span>GgokSal<\/span><\/i>, is another favourite of mine, beautifully marbled and packed with flavour. If you’re keen on exploring top-quality meats without going overboard, O.BBa is definitely one of the best Korean BBQ places in Singapore to check out!<\/span><\/p>\n

Address<\/b>: 59 Tanjong Pagar Road, S(088480)<\/span>
\n<\/span>Check out their other outlets <\/span>here<\/span>
\n<\/span><\/a>Opening hours<\/b>: <\/span>
\n<\/span>Mon: 12am \u2013 5am, 6pm \u2013 12am<\/span>
\n<\/span>Tue, Thu \u2013 Fri: 12am \u2013 6am, 6pm \u2013 12am<\/span>
\n<\/span>Wed, Sat \u2013 Sun: 12am \u2013 6am, 5pm \u2013 12am<\/span><\/p>\n

3. Seorae Jib Korean Charcoal BBQ<\/span><\/h2>\n
\"Best
(Credit: Seorae JIB Singapore – Hanjeongsik and Korean BBQ<\/a> \/ Facebook)<\/figcaption><\/figure>\n

Seorae Jib Korean Charcoal BBQ<\/b> has been getting a lot more attention lately, especially after a <\/span>collab <\/span><\/i>with Chef Yoon Nam-No from the <\/span>Netflix<\/span><\/a> show <\/span>Culinary Class Wars<\/span><\/i>. Naturally, one of my Netflix-obsessed colleagues couldn\u2019t resist checking it out after binging the series and made it her mission to try the special <\/span>Pork and Beef Set<\/b> ($118), which came with three of Chef Yoon\u2019s creations: <\/span>Misoyaki Galmaegisal, Nuruk So Anchangsal<\/span><\/i>, and <\/span>Makkoli <\/span><\/i>Sorbet.\u00a0<\/span><\/p>\n

It was plenty for two, and she said the whole set was incredibly flavourful. The <\/span>Misoyaki Galmaegisal<\/b> featured <\/span>pork<\/span><\/a> skirt marinated with red <\/span>miso<\/span><\/a> and Korean <\/span>sake<\/span><\/a>, while the <\/span>Nuruk So Anchangsal<\/b> was made with black angus <\/span>beef<\/span><\/a>, aged with <\/span>nuruk<\/span><\/i>, a <\/span>Makkoli <\/span><\/i>starter. She left raving about the entire experience and even called it the best Korean BBQ she\u2019s had in a while!<\/span><\/p>\n

Address<\/b>: Plaza Singapura, 68 Orchard Road, #02-01, S(238839)<\/span>
\n<\/span>Check out their other outlets <\/span>here<\/span>
\n<\/span><\/a>Opening hours<\/b>: <\/span>
\n<\/span>Sun \u2013 Thu: 11.30am \u2013 10pm<\/span>
\n<\/span>Fri \u2013 Sat: 11.30am \u2013 12am<\/span><\/p>\n

4. Seoul Garden<\/span><\/h2>\n
\"Best
(Credit: Seoul Garden Singapore<\/a> \/ Facebook)<\/figcaption><\/figure>\n

Seoul Garden<\/b> is one of the more familiar names when it comes to Korean BBQ in Singapore. It\u2019s been around for nearly 40 years, and you\u2019ve probably had your first taste of Korean barbecue here too. Plus, they use a <\/span>smokeless grill<\/span><\/a>, so you don\u2019t walk out smelling like barbecue!<\/span><\/p>\n

It\u2019s one of the best Korean BBQ spots in Singapore if you’re looking for a casual, buffet-style experience with loads of variety. Where else can you grill <\/span>marinated meat<\/span><\/a> and sneak in a few <\/span>french fries<\/span><\/a> and prawns on the side? And at an affordable <\/span>KBBQ Buffet<\/b> price of $22.90++ per adult, $11.45++ per child, it\u2019s a great spot to hang out with friends, or go out as a family for some sizzling meat. <\/span>Not to mention, it\u2019s one of the few halal-certified Korean BBQ restaurants in Singapore, so our Muslim friends could eat here too!<\/span><\/p>\n

Address<\/b>: Bugis Junction, 200 Victoria Street, #02-52, S(188021)<\/span>
\n<\/span>Check out their other outlets<\/span> here<\/span>
\n<\/span><\/a>Opening hours<\/b>: Daily, 11.30am \u2013 10.30pm<\/span><\/p>\n

5. I\u2019m Kim Korean BBQ Buffet<\/span><\/h2>\n
\"Best
(Credit: I’m Kim Korean BBQ<\/a> \/ Facebook)<\/figcaption><\/figure>\n

If you\u2019re heading out with friends and want something fuss-free, <\/span>I\u2019m Kim Korean BBQ<\/b> is a solid choice. It\u2019s known for its generous portions of <\/span>banchan<\/span><\/i>, and a self-serve KBBQ buffet, which I personally love because I can pick the cuts I actually want. The prices are great too! <\/span>Lunch <\/b>goes for $19.90++ for two, and <\/span>Dinner <\/b>for $29.90++, which makes it easy to enjoy a good meal without breaking the bank.<\/span><\/p>\n

It\u2019s one of the best Korean BBQ buffets in Singapore with a\u00a0 nice spread of beautifully-marbled meat and side dishes. And I always make room for their fried <\/span>chicken wings<\/span><\/a>, <\/span>gimbap<\/span><\/i><\/a>, and candied <\/span>sweet potatoes<\/span><\/a>!<\/span><\/p>\n

Address<\/b>: School of the Arts, 1 Zubir Said Drive, #01-04, S(227968)<\/span>
\n<\/span>Opening hours<\/b>: <\/span>
\n<\/span>Mon \u2013 Thu: 11.30am \u2013 4pm, 5.30pm \u2013 10pm<\/span>
\n<\/span>Fri \u2013 Sun: 11.30am \u2013 4pm, 5.30pm \u2013 10.30pm<\/span>
\n<\/span><\/p>\n

6. Hanjip Korean Grill House<\/span><\/h2>\n
\"Best
(Credit: Hanjip Korean Grill House<\/a> \/ Facebook)<\/figcaption><\/figure>\n

Another colleague of mine recommended <\/span>Hanjip Korean Grill House<\/b>, her go-to spot for KBBQ whenever she\u2019s looking to celebrate! Located in Clarke Quay, the space has a sleek, modern feel that suits everything from birthdays to dinner dates. It\u2019s easily one of the best Korean BBQ restaurants in Singapore if you’re looking for something a little more premium.\u00a0<\/span><\/p>\n

The menu features high-quality meats like <\/span>USDA Prime Ribeye<\/b> ($68 per 200g), <\/span>Kurobuta <\/i><\/b>Pork Belly<\/b> ($38 per 150g), and <\/span>Soy Marinated Raw Crab<\/b> ($88). She also mentioned that the a la carte dishes are worth ordering with the BBQ, especially their <\/span>Kimchi Fried Rice<\/b> ($15) and the<\/span> Stir-Fried Spicy Chicken with Cheese<\/b> ($15). The <\/span>cheese<\/span><\/a> goes great with the grilled meat too, if you\u2019re into that sort of combo.<\/span><\/p>\n

Address<\/b>: Clarke Quay<\/span>, <\/span>3C River Valley Road, #01-11, S(179022)<\/span>
\n<\/span>Opening hours<\/b>: Daily, 12pm \u2013 2.30pm, 5pm \u2013 12am<\/span><\/p>\n

7. 8 Korean BBQ<\/span><\/h2>\n
\"Best
(Credit: 8 Korean BBQ<\/a> \/ Facebook)<\/figcaption><\/figure>\n

8 Korean BBQ<\/b> is a great spot if you\u2019re after the best Korean BBQ in Singapore with a <\/span>tasting menu of marinades to enjoy<\/span>. True to their name, they serve eight different pork belly flavours with their <\/span>8 Colours Set<\/b> ($108), each with its own unique taste. You\u2019ll get everything from <\/span>wine<\/span><\/a> and <\/span>curry<\/span><\/a> to miso and <\/span>black sesame<\/span><\/a>!<\/span><\/p>\n

What\u2019s more, they also serve sashimi-grade <\/span>Atlantic Salmon<\/b> ($25), lightly grilled so it\u2019s still raw inside, but safe to eat. And if you\u2019re big on <\/span>banchan <\/span><\/i>like me, their free-flow side dishes are a nice bonus! But, what I love most about feasting at 8 Korean BBQ <\/span>is their consideration for the guests, so you can comfortably savour the juicy meat. In addition to having exhausts to help regulate the smoke and smell, they also offer <\/span>Febreeze<\/span><\/a> so you won\u2019t smell like <\/span>barbecue on your way out!<\/span><\/p>\n

Address<\/b>: The Central, 6 Eu Tong Sen Street, #02-79\/90, S(059817)<\/span>
\n<\/span>Check out their other outlets <\/span>here<\/span>
\n<\/span><\/a>Opening hours<\/b>: Daily, 11.30am \u2013 2.30pm, 5.30pm \u2013 10.30pm<\/span><\/p>\n

8. Go! K BBQ<\/span><\/h2>\n
\"Best
(Credit: Gokbbq official<\/a> \/ Facebook)<\/figcaption><\/figure>\n

Go! K-BBQ<\/b> is a must-visit for meat lovers \u2013 just wait \u2018til you see how they <\/span>prep <\/span><\/i>their meat! Their specialty is aged meat, which goes through a 15-day process to lock in all the flavour and juices. I usually head to Go! K-BBQ when I\u2019m in the mood for a good <\/span>Wagyu Ribeye Steak <\/b>($72) and <\/span>Makgeolli<\/b> ($25) without the fuss. It\u2019s perfect for relaxed dinners because we don\u2019t have to do the cooking as the staff takes care of all the grilling, so there\u2019s no stress about undercooked or burnt meat. Just sit back, chat, and enjoy the food! That said, their aged cuts are only available in limited quantities, so it\u2019s best to book ahead and reserve your pick.<\/span><\/p>\n

Address<\/b>: Chinatown Point, 76 Amoy Street, S(069895)<\/span>
\n<\/span>Check out their other outlets <\/span>here<\/span>
\n<\/span><\/a>Opening hours<\/b>: Daily, 11.30am \u2013 2.30pm, 5.30pm \u2013 12am<\/span><\/p>\n

9. Gangnam BBQ<\/span><\/h2>\n
\"Best
(Credit: Gangnam BBQ<\/a> \/ Facebook)<\/figcaption><\/figure>\n

Gangnam BBQ<\/b> is a solid pick for winding down with friends or colleagues after work. The restaurant uses <\/span>smoke-free grills<\/span><\/a>, so you can enjoy all the BBQ goodness without walking out smelling like it, which is always a win! Besides, where else can you get that full range of <\/span>liquor<\/span><\/a> along with Korean barbecue rice rolls? <\/span>These rice rolls are 50cm long, and topped with a generous portion of beef or pork for an <\/span>umami<\/span><\/i> and filling dish. Perfect for sharing, their <\/span>50cm Grilled Long Rice<\/b> ($22) adds a little something extra without stealing the show from the main grill!\u00a0<\/span><\/p>\n

Address<\/b>: 89 Tanjong Pagar Road, S(088510)<\/span>
\n<\/span>Opening hours<\/b>: <\/span>
\n<\/span>Sun \u2013 Fri: 11am \u2013 1am<\/span>
\n<\/span>Sat: 11.30am \u2013 1am<\/span><\/p>\n

10. Nanta BBQ<\/span><\/h2>\n
\"Best
(Credit: NANTA BBQ \/ Facebook)<\/figcaption><\/figure>\n

How about going for something cheesy? <\/span>Nanta BBQ<\/b> at Goldhill Centre is the spot if you\u2019re craving rich, indulgent Korean BBQ with all the works. Their <\/span>Black Pork + Cheese Ribs Set<\/b> ($199.90) includes aged black pork and cheesy prime <\/span>spare ribs<\/span><\/a> with a glorious cheese pull that\u2019s hard to resist once you see it.<\/span><\/p>\n

If pork\u2019s not your thing, they\u2019ve got <\/span>Wagyu Beef Sets<\/b> (from $249.90) that are just as satisfying, plus <\/span>Yangnyeom Fried Chicken<\/b> ($21.90) coated in a spicy, sticky sauce that\u2019s perfect for sharing. It\u2019s a great place to go big, dig in, and treat yourself to a proper feast at one of the best Korean BBQ spots in Singapore!\u00a0<\/span><\/p>\n

Address<\/b>: Goldhill Centre, 175 Thomson Road, #01-175\/177, S(307624)<\/span>
\n<\/span>Opening hours<\/b>: <\/span>
\n<\/span>Mon \u2013 Fri: 11.30am \u2013 2.30pm, 5.30pm \u2013 10pm<\/span>
\n<\/span>Sat \u2013 Sun: 11am \u2013 2.30pm, 5.30pm \u2013 10pm<\/span><\/p>\n

11. Super Star K Korean Restaurant<\/span><\/h2>\n
\"Best
(Credit: Super Star K<\/a> \/ Facebook)<\/figcaption><\/figure>\n

This little hole-in-the-wall spot is reminiscent of those KBBQ joints at <\/span>Itaewon <\/span><\/i>and <\/span>Myeongdong<\/span><\/i>, where the meat is best paired with some ice-cold <\/span>beer<\/span><\/a> and a jolly conversation with friends! <\/span>Super Star K Korean Restaurant<\/b> started their humble beginnings as a food court stall in 2004, and now, they\u2019re one of the best Korean BBQ spots in Singapore.\u00a0<\/span><\/p>\n

It\u2019s got that no-frills charm, with solid cuts of meat, quick service, and a lively, down-to-earth atmosphere that keeps people coming back. I love heading here for a quick catch up with friends, and it\u2019s an affordable Korean BBQ restaurant along Tanjong Pagar too, with <\/span>KBBQ Sets<\/b> good for two people from $79!<\/span><\/p>\n

Address<\/b>: 75 Tanjong Pagar Road, S(088496)<\/span>
\n<\/span>Opening hours<\/b>: Daily, 11.30am \u2013 3pm, 5.30pm \u2013 2am<\/span><\/p>\n

12. BBQ Friend<\/span><\/h2>\n
\"Best
(Credit: BBQ Friend – \ubc14\uce5c<\/a> \/ Facebook)<\/figcaption><\/figure>\n

Also called BBQ \uce5c\uad6c (BBQ Chingu), <\/span>BBQ Friend<\/b> is one of those Korean BBQ spots that makes you feel right at home. It lives up to its name by treating you like an old friend with the staff\u2019s warm and welcoming vibe! The food\u2019s great too, being one of the more affordable Korean BBQ spots in Singapore.\u00a0<\/span><\/p>\n

Their <\/span>Korean BBQ Sets<\/b> (from $59) come with a solid mix of meats, along with steamed egg and a comforting <\/span>soybean paste<\/span><\/a> soup \u2013 perfect for colder, rainy days when you want something hearty. If you’re up for something with a kick, I\u2019d recommend the <\/span>Seafood <\/b>Zzambong<\/i><\/b> ($45), also known as <\/span>jjampong<\/span><\/i><\/a>. It\u2019s a rich, spicy stew loaded with seafood and goes really well with a bowl of rice. Whether you’re out with friends or just craving a solid KBBQ fix, BBQ Friend is a cosy pick that delivers on flavour and comfort!<\/span><\/p>\n

Address<\/b>: 22 Lim Tua Tow Road, S(547772)<\/span>
\n<\/span>Opening hours<\/b>: <\/span>
\n<\/span>Tue \u2013 Fri: 11.30am \u2013 3pm, 5.30pm \u2013 10pm<\/span><\/p>\n

13. Chang Korean Charcoal BBQ Restaurant<\/span><\/h2>\n
\"Best
(Credit: Chang korean BBQ restaurant – \ucc3d<\/a> \/ Facebook)<\/figcaption><\/figure>\n

Drink up for a good time at <\/span>Chang Korean Charcoal BBQ<\/b>, one of the best Korean BBQ spots in Singapore that has a more refined dinner setting. It\u2019s a great pick for celebrating milestones or even impressing a potential client as the peaceful, elegant setting makes it feel a world apart from the usual buzzing KBBQ spots.<\/span><\/p>\n

The menu features premium cuts too, like <\/span>Wagyu Rib Eye<\/b> ($95) and <\/span>Seasoned Duck Breast<\/b> ($45), grilled over charcoal for that rich, smoky flavour. Pair it with a shot of <\/span>soju<\/span><\/a> or a cold beer, and you\u2019re all set! What\u2019s more, the service is just as impressive. The staff handles all the grilling, so all you have to do is relax and enjoy the meal from start to finish.<\/span><\/p>\n

Address<\/b>: 71 Loewen Road, #01-01, S(248847)<\/span>
\n<\/span>Opening hours<\/b>: <\/span>
\n<\/span>Sun \u2013 Thu: 12pm \u2013 3pm, 6pm \u2013 10pm<\/span>
\n<\/span>Fri \u2013 Sat: 12pm \u2013 3pm, 6pm \u2013 10.30pm<\/span><\/p>\n

14. OMMA Korean BBQ<\/span><\/h2>\n
\"Best
(Credit: OMMA Korean Charcoal BBQ – Bukit Timah<\/a> \/ Facebook)<\/figcaption><\/figure>\n

Unlike most KBBQ spots that use electric or gas grills, <\/span>OMMA Korean BBQ<\/b> sticks to traditional <\/span>wood<\/span><\/a> fire \u2013 and you can taste the difference! The meat gets a nice char on the outside, stays juicy inside, and has that deep, smoky flavour that makes every bite more satisfying.<\/span><\/p>\n

Not only that, they even use different types of wood chips, each giving a slightly different aroma and taste. What\u2019s even better is that you can ask the staff to switch them out during your meal, so you get to enjoy a mix of flavours as you go. I suggest getting their <\/span>Special Beef & Pork Omma Set<\/b> ($118) for a varied flight of meat you can grill over wood fire! If you\u2019re looking for something heartier, they have an <\/span>All-day Free-flow Meat <\/b>($39.80 per person) available from Mondays to Thursdays too!<\/span><\/p>\n

Address<\/b>: 20 Cheong Chin Nam Road, S(599744)<\/span>
\n<\/span>Check out their other outlets <\/span>here<\/span>
\n<\/span><\/a>Opening hours<\/b>: Daily, 12pm \u2013 11pm<\/span><\/p>\n

15. K.Cook Korean BBQ Buffet<\/span><\/h2>\n
\"Best
(Credit: K.COOK Korean BBQ Buffet<\/a> \/ Facebook)<\/figcaption><\/figure>\n

Looking for a Korean BBQ buffet that won\u2019t burn a hole in your pocket (or in your beef)? <\/span>K.Cook Korean BBQ Buffet<\/b> came highly recommended by a colleague, who swears by this Korean barbecue joint. After checking it out myself, I get why he\u2019s such a fan. It\u2019s easily one of the best Korean BBQ buffets in Singapore if you’re just looking to load up on grilled meat and sides in a casual, fuss-free setting.<\/span><\/p>\n

And for $20.90++ per adult for a <\/span>Lunch Buffet<\/b>, the variety\u2019s great! From marinated meats and seafood to <\/span>banchan <\/span><\/i>and ready-to-eat Korean dishes, there was a wide menu of items to choose from. I liked that it wasn\u2019t too stuffy or overcomplicated. Just good food, a relaxed vibe, and plenty to eat. It\u2019s right in Orchard too, so it\u2019s super convenient for <\/span>a post-shopping dinner!<\/span><\/p>\n

Address<\/b>: Orchard Central, 181 Orchard Road, #07-01, S(238896)<\/span>
\n<\/span>Opening hours<\/b>: <\/span>
\n<\/span>Mon \u2013 Thu: 11.30am \u2013 3pm, 5.30pm \u2013 10pm<\/span>
\n<\/span>Fri: 11.30am \u2013 3pm, 5pm \u2013 10pm<\/span>
\n<\/span>Sat \u2013 Sun: 11.30am \u2013 10pm<\/span><\/p>\n

16. Ajoomma Korean Charcoal BBQ<\/span><\/h2>\n
\"Best
(Credit: Ajoomma Korean Charcoal BBQ<\/a> \/ Facebook)<\/figcaption><\/figure>\n

There\u2019s nothing quite like Ajoomma\u2019s cooking! <\/span>Ajoomma Korean Charcoal BBQ<\/b> has quickly become one of the most popular Korean BBQ spots in Singapore, with queues often stretching out the door. From the quality of the meat to the <\/span>banchan <\/span><\/i>and friendly, attentive service, it\u2019s no surprise people keep coming back. The name <\/span>Ajoomma <\/span><\/i>means <\/span>‘Auntie’ <\/span><\/i>in Korean, and the food really does have that warm, homemade touch, but with a fancy twist.<\/span><\/p>\n

They\u2019ve got your usual beef and pork cuts, but also starters like <\/span>Pan-Seared Foie Gras<\/b> ($48) and <\/span>Lobster Thermidor<\/b> ($85). Want <\/span>Caviar <\/b>($150) with your BBQ? Ajoomma\u2019s got that too! And if you\u2019re after something lighter to start, their <\/span>Salmon Sashimi Platter<\/b> ($9 for two plates) is a steal with super fresh and clean-tasting <\/span>salmon<\/span><\/a> fillets. <\/span>Psst<\/span><\/i>, leave them a review, and they might just surprise you with a complimentary beer!<\/span><\/p>\n

Address<\/b>: No 2 & 4 Gemmill Lane, S(069247)<\/span>
\n<\/span>Opening hours<\/b>: Daily, 11am \u2013 11pm<\/span><\/p>\n

17. Reply K1988 Korean Charcoal BBQ and Chicken<\/span><\/h2>\n
\"Best
(Credit: Replyk1988<\/a> \/ Facebook)<\/figcaption><\/figure>\n

I know what you\u2019re thinking, and you\u2019re spot on. <\/span>Reply K1988 Korean BBQ<\/b> was inspired by one of the <\/span>best Korean dramas<\/span><\/a> (at least, in my opinion), <\/span>Reply 1988<\/span><\/i>! So you can expect warm, cosy interiors and food that feels like a proper home-cooked meal without the frills!\u00a0<\/span><\/p>\n

Think of authentic Korean food straight out of a K-drama, with dishes like <\/span>Soy Marinated Raw Crab<\/b> (from $32), and <\/span>Spicy Braised Monkfish<\/b> ($58). But for me, the real highlight is the barbecue, with cuts of <\/span>Duroc Black Pork Belly<\/b> ($24), <\/span>Boneless Chicken Feet<\/b> ($24), and <\/span>Beef Shortrib<\/b> ($48) that just hits the spot! Even better, it\u2019s all fairly affordable, so you can really tuck in without holding back.<\/span><\/p>\n

Address<\/b>: 200 Jalan Besar, S(208886)<\/span>
\n<\/span>Opening hours<\/b>: <\/span>
\n<\/span>Tue \u2013 Sun: 12pm \u2013 2.30pm, 5pm \u2013 2am<\/span><\/p>\n

18. Chingu @ The Oval<\/span><\/h2>\n
\"Best
(Credit: Chingu Dining The Oval<\/a> \/ Facebook)<\/figcaption><\/figure>\n

Heading out with your <\/span>chingu<\/span><\/i>? Imagine dining at one of the best Korean BBQ spots, all within a charming colonial house setting. <\/span>Chingu @ The Oval<\/b> is tucked away in Seletar Aerospace Park, surrounded by natural light and greenery that give the place a warm, laid-back vibe. It feels more like a relaxed weekend hangout than your typical BBQ joint!<\/span><\/p>\n

Sure, you could go to any KBBQ spot and get your usual cuts of beef and pork, but Chingu steps it up with options like <\/span>Black Angus Hanging Tender Steak<\/b> ($40), <\/span>Confit Pork Jowl<\/b> ($25), and my personal favourite, <\/span>Dry Aged Ox Tongue<\/b> ($45). You come in for the homey ambience, but stay for the meat!<\/span><\/p>\n

Address<\/b>: 7 The Oval, S(797865)<\/span>
\n<\/span>Opening hours<\/b>: <\/span>
\n<\/span>Mon \u2013 Fri: 11am \u2013 11pm<\/span>
\n<\/span>Sat \u2013 Sun: 10am \u2013 11pm<\/span><\/p>\n

19. Nami Korean Grill House by Hanjip<\/span><\/h2>\n
\"Best
(Credit: Nami Korean Grill House by Hanjip<\/a> \/ Facebook)<\/figcaption><\/figure>\n

Started by the same group behind Hanjip, <\/span>Nami Korean Grill House<\/b> brings a more refined take to Korean BBQ. The restaurant is inspired by the famous Nami Island in South Korea, and you can just feel the same spacious and cosy vibes with warm lighting, autumn leaves, and wooden accents that mimic the trees surrounding the island!<\/span><\/p>\n

But what you go here for is their Nami Signature meat. Nami serves up premium cuts from Australia, the USA, and Japan, so you know you\u2019re getting quality. I highly recommend the <\/span>Marinated Pork Collar<\/b> ($36) and the <\/span>Japanese Wagyu Chuck Ribs<\/b> ($78). The marbling on the wagyu is incredible, with ribbons of fat that render on the grill to give you beef that\u2019s full of flavour!<\/span><\/p>\n

Address<\/b>: 18 Greenwood Avenue, S(289212)<\/span>
\n<\/span>Opening hours<\/b>: Daily, 11.30am \u2013 2.30pm, 5pm \u2013 11pm<\/span><\/p>\n

20. Supulae Korean BBQ<\/span><\/h2>\n
\"Best
(Credit: Supulae Korean BBQ<\/a>)<\/figcaption><\/figure>\n

Another trendy Korean BBQ spot in Tanjong Pagar, <\/span>Supulae Korean BBQ <\/b>dishes out proper Korean comfort food with a solid variety of meats and classic dishes like <\/span>tteokbokki<\/span><\/i><\/a> and <\/span>pajeon<\/span><\/i>. In fact, it\u2019s my friends\u2019 go-to spot to hang out for a late-night KBBQ session, as it\u2019s the best Korean BBQ spot that stays open until 3am!<\/span><\/p>\n

What\u2019s more, Supulae is run by two Korean sisters, so the food and hospitality feel genuinely home-style. The staff are friendly, efficient, and even switch out the grill the moment it starts to char, without you needing to ask. We love getting their <\/span>Family Set <\/b>($248), which is good for four to five people, and includes a large variety of their best cuts of meat from <\/span>pork belly<\/span><\/a> to <\/span>wagyu<\/span><\/i><\/a> steak.<\/span><\/p>\n

Address<\/b>: 80 Tanjong Pagar Road, S(088501)<\/span>
\n<\/span>Opening hours<\/b>: Daily, 5pm \u2013 3am<\/span><\/p>\n

21. COTE Korean Steakhouse<\/span><\/h2>\n
\"Best
(Credit: COTE Korean Steakhouse Singapore<\/a> \/ Facebook)<\/figcaption><\/figure>\n

We brought our parents to <\/span>COTE Korean Steakhouse<\/b> for their anniversary, and it couldn\u2019t have been a better choice as it turned out to be one of the best Korean BBQ experiences we\u2019ve had. COTE blends traditional Korean BBQ with the feel of a modern steakhouse, and everything from the service to the plating felt spot-on for this Michelin-starred restaurant. It\u2019s definitely a more refined experience (and price), but still warm and welcoming!<\/span><\/p>\n

We went with the <\/span>Butcher’s Feast<\/b> ($118 per person), which came with four selected cuts of meat, a full spread of <\/span>banchan<\/span><\/i>, and a savoury <\/span>egg<\/span><\/a> souffle that was just oh-so comforting. The meal also included two types of Korean stews with rice, which really rounded things out and made it feel hearty and satisfying. It was one of those dinners where everyone left full and happy, and we\u2019re already talking about going back!<\/span><\/p>\n

Address<\/b>: COMO Orchard, Level 3, 30 Bideford Road, S(229922)<\/span>
\n<\/span>Opening hours<\/b>: Daily, 12pm \u2013 3pm, 5pm \u2013 1am<\/span><\/p>\n

Sizzling good meats at these best Korean BBQ in Singapore<\/span><\/h2>\n

From famous outlets for Korean BBQ at Tanjong Pagar to <\/span>hidden<\/span> all-you-can-eat buffets, we hope you found our rundown of the best Korean BBQ in Singapore handy! <\/span>Craving for something sweet?<\/span> Check out these<\/span> midnight dessert spots in Singapore<\/span><\/a> to end your meal on a sweet note, or check out our top picks for the <\/span>best bars and cafes in Haji Lane<\/span><\/a> for a late-night tipple!\u00a0<\/span><\/p>\n

This article was updated on 14 April 2025. Additional research done by Janica Ng.<\/span><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"

Hear that sizzle!<\/p>\n","protected":false},"author":3,"featured_media":91559,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jnews-multi-image_gallery":[],"jnews_single_post":{"format":"standard","override":[{"template":"2","parallax":"1","layout":"right-sidebar","sidebar":"default-sidebar","second_sidebar":"default-sidebar","sticky_sidebar":"1","share_position":"bottom","share_float_style":"share-monocrhome","show_featured":"1","show_post_meta":"1","show_post_author":"1","show_post_author_image":"1","show_post_date":"1","post_date_format":"default","post_date_format_custom":"Y\/m\/d","show_post_category":"1","show_post_reading_time":"1","post_reading_time_wpm":"300","post_calculate_word_method":"str_word_count","show_zoom_button":"0","zoom_button_out_step":"2","zoom_button_in_step":"3","show_post_tag":"1","show_prev_next_post":"1","show_popup_post":"1","number_popup_post":"3","show_author_box":"1","show_post_related":"1","show_inline_post_related":"0"}],"image_override":[{"single_post_thumbnail_size":"no-crop","single_post_gallery_size":"crop-715"}],"trending_post_position":"meta","trending_post_label":"Trending","sponsored_post_label":"Sponsored by","disable_ad":"0"},"jnews_primary_category":[],"jnews_override_bookmark_settings":{"override_bookmark_button":"0","override_show_bookmark_button":"0"},"jnews_social_meta":[],"jnews_review":[],"enable_review":"","type":"percentage","name":"","summary":"","brand":"","sku":"","good":[],"bad":[],"score_override":"","override_value":"","rating":[],"price":[],"jnews_override_counter":{"view_counter_number":"0","share_counter_number":"0","like_counter_number":"0","dislike_counter_number":"0"},"jnews_post_split":{"post_split":[{"template":"1","tag":"h2","numbering":"asc","mode":"normal","first":"0","enable_toc":"0","toc_type":"normal"}]},"footnotes":""},"categories":[107],"tags":[455,117,1979,447],"class_list":["post-16036","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-drinks","tag-asian-food","tag-food-guide-singapore","tag-korean-bbq-singapore","tag-korean-food-in-singapore"],"yoast_head":"\nBest Korean BBQ In Singapore: 21 Spots For Sizzling Good Barbecue [2025]<\/title>\n<meta name=\"description\" content=\"Love the laidback vibes of Korean barbecue? 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