{"id":18195,"date":"2025-02-03T10:30:45","date_gmt":"2025-02-03T02:30:45","guid":{"rendered":"https:\/\/shopee.sg\/blog\/?p=18195"},"modified":"2025-02-25T14:53:39","modified_gmt":"2025-02-25T06:53:39","slug":"best-dim-sum-buffets-singapore","status":"publish","type":"post","link":"https:\/\/shopee.sg\/blog\/best-dim-sum-buffets-singapore\/","title":{"rendered":"11 Dim Sum Buffets In Singapore For Free-Flow Siew Mai And Pau"},"content":{"rendered":"

Everyone loves the vibes of a good <\/span>dim sum<\/span> meal — think sharing baskets of dumplings and steamed buns over endless cups of hot Chinese tea, together with your family and friends. Even better if the dim sum flow is seemingly endless (Xiao long bao<\/em> for days? Count us in!) For this, we’ve rounded up a list of the best <\/span>dim sum <\/span>buffets in Singapore, where you can enjoy unlimited servings of your favourite dishes. From juicy roast meats to fluffy char siu paus, <\/em>head to these places for a dim sum buffet feast that will surely satisfy your yum cha cravings!\u00a0<\/span><\/p>\n

Best dim sum buffets in Singapore for free-flow yum cha<\/span><\/h2>\n

1. Empress<\/span><\/h3>\n
\"empress
(Clockwise from top left): Seared Angus Beef Tenderloin Cubes, Crispy Eggplant & Pork Floss, Steamed Molten Egg Custard Bun, and Peanut-Coated Black Sesame ‘Mochi’ Balls<\/figcaption><\/figure>\n

Parked in the Asian Civilisations Museum, along the Singapore River, is Empress. A Chinese restaurant that blends traditional cuisine with contemporary vibes \u2013 something suitable for <\/span>kids<\/span><\/i> like us who tend to find these places a tad too gaudy. I\u2019ve even attended a friend\u2019s wedding here, and dare I say that the food was really good.\u00a0<\/span><\/p>\n

So when I found out about their <\/span>Empress\u2019 Weekend Dim Sum Brunch ($63++\/pax)<\/b>, I knew I had to take a look. Considering free-flow <\/span>siew mais<\/span><\/i>, <\/span>har gaus<\/span><\/i> and 14 other dim sum options, the price of the buffet is more than well worth it. But that\u2019s not all. The buffet price includes selections of one Daily Soup, three <\/span>entr\u00e9es <\/span><\/i>and a dessert too. <\/span><\/p>\n

I’d recommend starting with the <\/span>King Prawn Dumpling in Supreme Broth. The thick soup goes well with the oh-so-precious lone dumpling that’s bursting with umami-ness. For mains, you must have the Seared Angus Beef Tenderloin Cubes. I know, it’s weird having something so Western at\u00a0dim sum<\/em>, but it’s my favourite out of almost everything there. The beef’s so fork-tender; coupled with the black pepper sauce that’s the perfect balance between sweet and peppery, not forgetting the Chinese fritters that gives this entire dish beautiful texture. And of course what\u2019s dim sum without a Triple Roast Platter? I really loved the EMPRESS Sticky and Sweet Pork Ribs on this platter — it’s not your regular tomato-like flavour. But there’s some mustard in it that rounds out the sweetness and acidity well. I also went for the Peanut Mochi dessert. The sesame taste was spot-on, deep and earthy, but if you’re already full, I’d suggest going with the Chairman’s Bubur Cha Cha that’s more light-tasting.\u00a0<\/span><\/p>\n

Address:<\/b> Asian Civilisations Museum, 1 Empress Place, #01-03, S(179555)<\/span>
\n<\/span>Contact<\/span> 6776 0777 for reservations<\/span><\/p>\n

Dim Sum Buffet Timings: <\/b>
\n<\/b>Weekends: 11am – 1pm, 12pm – 2pm, 1pm – 3pm<\/span><\/p>\n

2. Jade<\/span><\/h3>\n
\"Jade
(Credit: The Fullerton Hotel Singapore \/ Facebook)<\/figcaption><\/figure>\n

The uncles and aunties in your family will be more than pleased with your choice of Jade for all future family brunches. Decked in one-of-a-kind wallpaper, the aesthetic is set to reflect its namesake. The soft shade of green isn\u2019t just <\/span>atas<\/span><\/i> but also complements the overall decor to exude elegance. On top of its top-notch decor, <\/span>Jade\u2019s Weekend Yum Cha ($68++\/pax, minimum 2 to dine)<\/b> also boasts dim sum offerings that\u2019s a cut above the rest.\u00a0<\/span><\/p>\n

Variety\u2019s the name of the game here as you can enjoy everything from Bak Kut Teh Xiao Long Bao and Abalone Siew Mai to Lobster Meat Porridge and some good <\/span>ol\u2019<\/span><\/i> Fresh Prawn Dumplings. Overall, it\u2019s safe to say they aren\u2019t pulling their punches when delivering tasty dim sum with a side of nostalgia!<\/span><\/p>\n

Address:<\/b> The Fullerton Hotel Singapore, 1 Fullerton Square, S(049178)<\/span>
\n<\/span>Contact (65) 3129 8125 for reservations<\/span><\/p>\n

Dim Sum Buffet Timings:<\/b>
\n<\/b>Sat – Sun, PH: 11.30am – 1pm, 1.30pm – 3pm<\/span><\/p>\n

3. Tung Lok Seafood<\/span><\/h3>\n
\"Tung
(Credit: TungLok Seafood The Arena Country Club<\/a> \/ Facebook)<\/figcaption><\/figure>\n

While we might love our share of <\/span>char siu pau <\/span><\/i>and <\/span>feng jiao<\/span><\/i>, there\u2019s something special about digging into the best <\/span>dim sum<\/span><\/i> buffets that use the freshest seafood! If you\u2019re craving the freshest seafood-based <\/span>dim sum<\/span><\/i>, make sure you give Tung Lok Seafood\u2019s <\/span>A La Carte Dim Sum Lunch Buffet ($42.80++\/adult, $$32.80++\/child)<\/b> a try. They add to the buffet experience with premium seafood offerings like salmon sashimi, Steamed Prawn and Spinach Dumpling, and Poached Herbal Prawn! And while it\u2019s Chinese New Year, you can\u2019t forget to save space for their Pan-fried \u2018Nian Gao\u2019 that\u2019s chewiness personified.\u00a0<\/span><\/p>\n

Address:<\/b> The Arena Country Club, 511 Upper Jurong Road, S(638366)<\/span>
\n<\/span>Contact 6262 6996 for reservations<\/span><\/p>\n

Dim Sum Buffet Timings:<\/b>
\n<\/span>Mon – Sat: 11.30am – 3pm<\/span>
\n<\/span>Sun & PH: 10am – 3pm<\/span>
\n<\/span>*From 30 Jan – 12 Feb 2025: Dim Sum Lunch Buffet only available on weekends and Public Holidays.<\/span><\/p>\n

4. Man Fu Yuan<\/span>\u00a0<\/span><\/h3>\n
\"Man
(Credit:<\/span> Man Fu Yuan<\/span><\/a> \/ Facebook)<\/span><\/figcaption><\/figure>\n

What\u2019s a buffet without options? For that, hit up Man Fu Yuan\u2019s <\/span>Weekend Dim Sum Buffet ($98++\/adult, $48++\/child, minimum 2 to dine)<\/b> where you\u2019ll be treated to over 40 variations of these Cantonese delights. You\u2019ll be spoiled for choice as traditional and contemporary come together to tantalise your tastebuds; specifically, the Steamed Otak-Otak Siew Mai and Truffle Crystal Dumpling are dishes that can\u2019t be missed.\u00a0<\/span><\/p>\n

And if you\u2019ve caught Netflix\u2019s <\/span>Culinary Class Wars<\/span><\/i>, aching to get a taste of that one particular dim sum dish, not to worry. Man Fu Yuan has their very own version that will satisfy your cravings \u2013 I know mine was!<\/span><\/p>\n

Address:<\/b> InterContinental Singapore, 80 Middle Road Level 2, S(188966)<\/span>
\n<\/span>Contact 6825 1008 for reservations<\/span><\/p>\n

Dim Sum Buffet Timings: <\/b>
\n<\/b>Sat – Sun: 11am – 1pm, 1:30pm – 3:30pm<\/span><\/p>\n

5. Yum Cha Restaurant<\/span><\/h3>\n
\"Yum
(Credit: Yum Cha Restaurant \u98f2\u8336\u9152\u6a13<\/a> \/ Facebook)<\/figcaption><\/figure>\n

With more than 50 menu items, Yum Cha\u2019s <\/span>Weekday High Tea Buffet ($32.80++\/adult, $16.80++\/child) <\/b>offers massive variety for <\/span>dim sum<\/span><\/i> lovers! At this charming outlet, you\u2019ll find <\/span>dim sum<\/span><\/i> carts filled with steamed and fried dim sum being pushed around. If we had to be selective with this best <\/span>dim sum <\/span><\/i>buffet in Singapore, we recommend going for their crispy prawn and mango fritters and mini egg tarts that are to die for! The 300-seater restaurant in Chinatown has plenty of tables as well. This means lesser time queuing and more time chowing down at this popular <\/span>dim sum<\/span><\/i> buffet.<\/span><\/p>\n

Address:<\/b> 20 Trengganu Street, #02-01, S(058479)<\/span>
\n<\/span>Contact 6372 1717 for reservations<\/span><\/p>\n

Dim Sum Buffet Timings:<\/b>
\nTues – Fri (excl. PH): 3pm – 6pm<\/span><\/p>\n

6. Swatow Seafood Restaurant<\/span><\/h3>\n
\"Swatow
(Credit: Swatow Seafood Restaurant \u6c55\u5934\u6d77\u9c9c<\/a> \/ Facebook)<\/figcaption><\/figure>\n

Dining at Swatow Seafood Restaurant feels like you\u2019ve been transported back to a timeless Hong Kong restaurant<\/span>. This restaurant tucked away in Toa Payoh is known for its traditional Teochew cuisine and scrumptious <\/span>dim sum <\/span><\/i>menu. As for their <\/span>High Te<\/b>a Dim Sum<\/i><\/b> Buffet ($38++\/adult, $22++\/child<\/b>), it\u2019s terrific value for money and features classics like <\/span>liu sha pau<\/span><\/i> and chives dumplings. There are also crabs, prawns and over 20 dishes to fill yourself with. They’re even served from a traditional pushcart, adding to the old school vibes the restaurant is going for!<\/span><\/p>\n

Address:<\/b> Block 181, Toa Payoh Lorong 4, #02-602, S(310181)<\/span>
\n<\/span>Contact 6363 1717 for reservations<\/span><\/p>\n

Dim Sum Buffet Timings: <\/b>
\n<\/b>Daily, 3pm – 5pm<\/span>
\n<\/span>30 January – 12 February 2025<\/span><\/p>\n

7. Beng Hiang Restaurant<\/span><\/h3>\n
\"Beng
(Credit:<\/span> Beng Hiang Restaurant<\/span><\/a> \/ Facebook)<\/span><\/figcaption><\/figure>\n

Located in the heartlands, Beng Hiang Restaurant is well-loved by generations. I never knew such a gem was right under my nose, having lived in the west for at least half of my life. The Chinese restaurant is like what you\u2019d usually expect \u2013 traditional and something our parents and grandparents would\u2019ve brought us too many times. But why fix it if it ain\u2019t broken?\u00a0<\/span><\/p>\n

Beng Hiang is the hallmark when it comes to the phrase, \u201coldie but goodie\u201d. It\u2019s been around since the 70s, and they\u2019ve maintained some of the lowest dim sum buffet prices. Their <\/span>\u201cAll You Can Eat\u201d Buffet Lunch (from $26.80++\/adult, $15.80++\/child, minimum 2 to dine)<\/b> is just around $30 even during the weekends. Enjoy the classics, like <\/span>siew mai<\/span><\/i> and <\/span>har gows<\/span><\/i>, to random additions like Curry Samosa Potatoes, Chicken Karaage and more. Just don\u2019t forget to finish that Fish Maw Thick Soup with Crab Meat \u2013 the most luxurious and decadent seafood soup that\u2019s only served once per person.<\/span><\/p>\n

Address:<\/b> 135 Jurong Gateway Road, #02-337, S(600135)<\/span>
\n<\/span>Contact 6221 6695 for reservations<\/span><\/p>\n

Dim Sum Buffet Timings: <\/b>
\n<\/span>11.30am – 2.30pm\u00a0<\/span><\/p>\n

8. Madame Fan<\/span><\/h3>\n
\"Madame
(Credit: <\/span>Madame Fan<\/span><\/a> \/ Facebook)<\/span><\/figcaption><\/figure>\n

You dim sum, you win some. But are you truly winning <\/span>some <\/span><\/i>if drinks aren\u2019t involved? Their <\/span>Dim Sum Drink Sum buffet (from $68++\/pax) <\/b>showcases some of the most intricately made Cantonese delicacies. Go crazy over the free-flow Siew Long Bao, Crispy Duck Rolls, Australian Striploin and more. There\u2019s also Braised Sliced Abalone and Steamed Boston Lobster, where each diner is only entitled to one serving, so do get that!<\/span><\/p>\n

What\u2019s interesting is the \u201cDrink Sum\u201d part of the buffet. Choose from three tiers: SIP ($68++\/pax), GUZZLE ($88++\/pax), DAZZLE ($148++\/pax)<\/strong>; where each tier entitles you to different types of alcoholic beverages. There are cocktails, wine and beer in the SIP, while the GUZZLE also includes champagne. For this, I\u2019d go for just the SIP if you tend to fill up easily with alcohol. All you need is the FIZZ Cocktail that features chrysanthemum tea and St Germain for an alternative to your favourite <\/span>pu er <\/span><\/i>at dim sum brunches.<\/span><\/p>\n

Address:<\/b> The NCO Club, 32 Beach Road, S(189764)<\/span>
\n<\/span>Contact 6818 1921 for reservations<\/span><\/p>\n

Dim Sum Buffet Timings: <\/b>
\n<\/span>Sat – Sun, PH: 11.30am – 3pm<\/span><\/p>\n

9. Peach Garden Chinese Restaurant<\/span><\/h3>\n
\"Peach
(Credit: Peach Garden Group<\/a> \/ Facebook)<\/figcaption><\/figure>\n

When comparing among the best <\/span>dim sum <\/span><\/i>buffets in Singapore, you\u2019ll be hard pressed to find a better deal than Peach Garden Thomson Plaza\u2019s Weekend<\/span> Hi-Tea <\/b>Dim Sum<\/i><\/b> Buffet (from <\/b>$28.80<\/b>++)<\/b>. Aside from the wide range of <\/span>dim sum<\/span><\/i> items served in pushcarts, we also loved the local delights that come with the buffet package. After feasting on <\/span>dim sum<\/span><\/i>, you can enjoy dishes like drunken prawns and pig trotters with vinegar. Talk about value for money!<\/span><\/p>\n

Address:<\/b> Thomson Plaza, 301 Upper Thomson Road, #01-88, S(574408)<\/span>
\n<\/span>Contact 6451 3233 for reservations<\/span><\/p>\n

Dim Sum Buffet Timings: <\/b>
\n<\/b>Sat – Sun: 3pm – 5pm<\/span><\/p>\n

10. Hai Tien Lo<\/span><\/h3>\n
\"Hai
(Credit: Pan Pacific Singapore<\/a> \/ Facebook)<\/figcaption><\/figure>\n

If you\u2019re feeling indulgent, we\u2019ve a suggestion for one of the best <\/span>dim sum<\/span><\/i> buffets when looking at pure luxury. Hai Tien Lo\u2019s lavish <\/span>Yum Cha Lunch<\/b> (weekends: $98++\/adult, $49++\/child; weekdays: $78+\/adult, $39++\/child)<\/b> gives you access to classic<\/span> dim sum<\/span><\/i> dishes on top of the restaurant’s specialties! These include their double-boiled Buddha Jumps Over the Wall, Stewed Half Lobster with Cheese in Superior Stock and more.\u00a0<\/span><\/p>\n

Combine all this with their elevated dim sum options like steamed scallop dumplings, stewed beef brisket and deep-fried sliced grouper, and we guarantee you\u2019ll leave this <\/span>dim sum <\/span><\/i>buffet stuffed and satisfied!\u00a0<\/span><\/p>\n

Address:<\/b> Marina Square, 7 Raffles Boulevard, S(039595)<\/span>
\n<\/span>Contact 6826 8240 for reservations<\/span><\/p>\n

Dim Sum Buffet Timings: <\/b>11.30am – 2.30pm<\/span><\/p>\n

11. WOK\u00b015 Kitchen<\/span><\/h3>\n
\"WOK\u00b015
(Credit: <\/span>WOK15 Kitchen<\/span><\/a> \/ Facebook)<\/span><\/figcaption><\/figure>\n

WOK15 Kitchen serves as the perfect option for date nights, especially when you\u2019ve been\u00a0 thinking about dining by the waters for way too long. Cue the marina views, with yachts all lined up, as you indulge in tasty dim sum.<\/span><\/p>\n

Depending on your preferred menu or day, you can go for the<\/span> Super Dim Sum Buffet Lunch on weekends ($49++\/adult, $29++\/child)<\/b> or the regular <\/span>Dim Sum Buffet Lunch ($39++\/adult, $19++\/child)<\/b>. As its name suggests, the \u2018Super\u2019 option features more luxurious offerings, namely Crab, Fish Maw and Pumpkin Thick Soup, and Deep-fried Sea Bass. On the other hand, the weekday menu features mostly similar dishes with just slight differences. So overall, you\u2019re not really missing out much. It\u2019s mainly a choice between when you\u2019d like to go to WOK15 for the dim sum buffet and whether the little differences matter to you. And frankly, I find it a good excuse to visit Sentosa for a simple meal that\u2019s affordable \u2013 that\u2019s rare!<\/span><\/p>\n

Address: <\/b>ONE\u00b015 Marina Sentosa Cove, 11 Cove Drive, Level 1, S(098497)<\/span>
\n<\/span>Contact 6305 6998 for reservations<\/span><\/p>\n

Dim Sum Buffet Timings:<\/b>
\n<\/b>Tues – Fri: 11.30am – 3pm<\/span>
\n<\/span>Sat – Sun, PH: 11am – 12.30pm, 1pm – 2.30pm<\/span><\/p>\n

Sumptuous best <\/span>dim sum <\/span><\/i>buffets in Singapore await at these restaurants<\/span><\/h2>\n

From Hai Tien Lo to Tung Lok Seafood, we hope you\u2019ve found this rundown of the best <\/span>dim sum <\/span><\/i>buffets in Singapore handy in your quest to recreate that authentic Cantonese tea house experience! To round out your <\/span>dim sum <\/span><\/i>buffet experience, why not hit up some of these late night dessert spots<\/a> or grab a tipple at one of these unique themed bars in Singapore<\/a>!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Bao-tifully unlimited!<\/p>\n","protected":false},"author":55,"featured_media":89392,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jnews-multi-image_gallery":[],"jnews_single_post":{"format":"standard","override":[{"template":"2","parallax":"1","layout":"right-sidebar","sidebar":"default-sidebar","second_sidebar":"default-sidebar","sticky_sidebar":"1","share_position":"bottom","share_float_style":"share-monocrhome","show_featured":"1","show_post_meta":"1","show_post_author":"1","show_post_author_image":"1","show_post_date":"1","post_date_format":"default","post_date_format_custom":"Y\/m\/d","show_post_category":"1","show_post_reading_time":"1","post_reading_time_wpm":"300","post_calculate_word_method":"str_word_count","show_zoom_button":"0","zoom_button_out_step":"2","zoom_button_in_step":"3","show_post_tag":"1","show_prev_next_post":"1","show_popup_post":"1","number_popup_post":"3","show_author_box":"1","show_post_related":"1","show_inline_post_related":"0"}],"image_override":[{"single_post_thumbnail_size":"no-crop","single_post_gallery_size":"crop-715"}],"trending_post_position":"meta","trending_post_label":"Trending","sponsored_post_label":"Sponsored 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