Watermelon Wonders: Ride Through Summer With These 15 Melon-tastic Recipes!

As we grapple with the summer heat, there’s no better way to cool yourself than to relish in refreshing watermelons. To help you enjoy this cooling fruit to the maximum, we’ve curated some of the best-loved watermelon recipe ideas to keep you refreshed all summer long! 

How long can a watermelon last?

 

The shelf life of a watermelon depends on several factors. When stored properly, an uncut watermelon can last for about two weeks at room temperature. However, once you cut into it, the clock starts ticking. Sliced watermelon should be consumed within three to four days when refrigerated. To prolong its freshness, store cut watermelon in an airtight container or wrap it tightly in plastic wrap. So, whether you’re planning a picnic or simply want to enjoy a sweet slice of watermelon at home, be mindful of its lifespan to savour its delectable flavours at its best.

How can watermelons be incorporated into dishes?

 

Although not as common as other cooking fruits, watermelons can add a unique twist to certain dishes. Watermelon can be incorporated into salsas and salads, lending a burst of sweetness and juiciness to savoury recipes. Additionally, watermelons can be used as a base for refreshing soups and chilled desserts like sorbets and granitas. So, if you’re feeling adventurous in the kitchen, don’t hesitate to explore the culinary possibilities of watermelon recipes and unlock a whole new world of flavours.

Best watermelon recipe ideas for a cooling summer

1. Watermelon Feta Salad

 

Experience the perfect balance of flavours with this refreshing watermelon salad recipe. The combination of juicy watermelon, creamy feta cheese, tangy balsamic glaze, and crisp arugula leaves creates a watermelon salad that is both light and satisfying.

Prep Time: 15 minutes
Servings: 4

Ingredients:

• 4 cups watermelon cubes
• 1 cup crumbled feta cheese
• 2 cups arugula leaves
• ¼ cup red onion, thinly sliced
• ¼ cup fresh mint leaves, chopped
• 2 tbsp balsamic glaze
• Salt and black pepper to taste

Watermelon recipe:

1. In a large salad bowl, combine the watermelon cubes, crumbled feta cheese, arugula leaves, sliced red onion, and chopped mint leaves.
2. Drizzle the balsamic glaze (available on Finefood Grocer Official Store) over the salad.
3. Season with salt and black pepper to taste.
4. Gently toss the ingredients together until well-mixed.
5. Serve chilled and enjoy the burst of flavours in this refreshing watermelon feta salad!

2. Watermelon Gazpacho

Beat the heat with this watermelon gazpacho recipe. This chilled summer soup combines the sweetness of watermelon with the tanginess of tomatoes and the crispness of cucumber, creating a revitalising and light appetiser.

Prep Time: 20 minutes
Servings: 6

Ingredients:

• 4 cups watermelon chunks
• 2 large tomatoes, chopped
• 1 cucumber, peeled and chopped
• 1 red bell pepper, chopped
• ½ red onion, chopped
• 2 cloves of garlic, minced
• 2 tbsp olive oil
• 2 tbsp lime juice
• Salt and black pepper to taste

Watermelon recipe:

1. In a blender (available on Cornell Singapore Official Store), combine the watermelon chunks, tomatoes, cucumber, red bell pepper, red onion, and garlic.
2. Blend until smooth and creamy.
3. Add olive oil, lime juice, salt, and black pepper. Blend again to combine.
4. Refrigerate for at least an hour before serving.
5. Serve chilled and savour the coolness of this delightful summer soup!

3. Watermelon Cake

Elevate your dessert game with this stunning watermelon dessert recipe. Impress your guests with layers of juicy watermelon, whipped cream, and a medley of fresh berries, all presented in a visually appealing and delicious treat.

Prep Time: 30 minutes
Servings: 8

Ingredients:

• 1 large watermelon, seedless
• 2 cups whipped cream
• Assorted fresh berries (strawberries, blueberries, raspberries)
• Mint leaves for garnish

Watermelon recipe:

1. Cut the watermelon horizontally into three even slices.
2. Pat dry the watermelon slices with paper towels to remove excess moisture.
3. Place the largest watermelon slice on a serving board (available on Singapore Forest) and spread a layer of whipped cream on top.
4. Add a layer of assorted fresh berries.
5. Repeat the process with the remaining watermelon slices, whipped cream, and berries.
6. Garnish with mint leaves.
7. Refrigerate for at least 1 hour before serving.
8. Slice and serve this stunning watermelon dessert that will surely impress your guests!

4. Watermelon Caprese Skewers

Experience a refreshing twist on the classic Caprese salad with this watermelon skewer recipe. The combination of sweet watermelon, tangy cherry tomatoes, creamy mini mozzarella balls, and aromatic basil creates a delightful and visually appealing appetiser or snack.

Prep Time: 15 minutes
Servings: 4

Ingredients:

• 2 cups watermelon cubes
• 1 cup cherry tomatoes
• 1 cup mini mozzarella balls
• Fresh basil leaves
• Balsamic glaze
• Salt and black pepper to taste

Watermelon recipe:

1. Thread watermelon cubes, cherry tomatoes, mini mozzarella balls, and fresh basil leaves onto skewers.
2. Drizzle with balsamic glaze and season with salt and black pepper.
3. Serve as a delightful appetizer or light snack. Enjoy the combination of sweet watermelon, tangy tomatoes, and creamy mozzarella!

5. Watermelon Salsa

Add a refreshing twist to your salsa game with this watermelon salsa recipe. The combination of juicy watermelon, spicy jalapeño, and zesty lime juice creates a salsa bursting with flavours that perfectly complement chips, tacos, or grilled meats.

Prep Time: 15 minutes
Servings: 6

Ingredients:

• 2 cups diced watermelon
• 1 jalapeño, finely chopped
• ¼ cup finely chopped red onion
• 2 tablespoons lime juice
• 2 tablespoons chopped cilantro
• Salt and black pepper to taste

Watermelon recipe:

1. In a bowl, combine the diced watermelon, chopped jalapeño, finely chopped red onion, lime juice, and chopped cilantro.
2. Season with salt and black pepper to taste.
3. Mix well and refrigerate for 30 minutes to allow the flavours to meld.
4. Serve with tortilla chips (available on Shopee Supermarket) or as a topping for grilled meats.
5. Experience the perfect blend of sweet and spicy flavours with this tantalising watermelon salsa!

6. Watermelon Smoothie

Cool down and recharge with this refreshing watermelon smoothie recipe. Made with juicy watermelon chunks, creamy Greek yoghurt, and a hint of honey (available on Shopee Supermarket) and lime, this watermelon drink is the ultimate thirst-quencher on a hot summer’s day.

Prep Time: 5 minutes
Servings: 2

Ingredients:

• 2 cups watermelon chunks
• 1 cup Greek yoghurt
• 2 tablespoons honey
• 1 tablespoon lime juice
• Ice cubes

Watermelon recipe:

1. In a blender, combine the watermelon chunks, Greek yoghurt, honey, lime juice, and ice cubes.
2. Blend until smooth and creamy.
3. Pour into glasses and garnish with a small watermelon wedge.
4. Sip and enjoy this luscious and refreshing watermelon smoothie that will invigorate your taste buds!

7. Watermelon Sorbet

Beat the heat with this homemade watermelon sorbet recipe. Made from pureed watermelon, a touch of sugar, and a splash of lime juice, this watermelon dessert is perfect for satisfying your sweet tooth while keeping you cool all summer long.

Prep Time: 10 minutes
Servings: 4

Ingredients:

• 4 cups watermelon chunks
• ½ cup sugar
• 2 tablespoons lime juice

Watermelon recipe:

1. Puree the watermelon chunks in a blender until smooth.
2. Strain the mixture to remove any pulp or seeds.
3. In a saucepan (available on Shopee Supermarket), combine the watermelon puree, sugar, and lime juice.
4. Cook over medium heat until the sugar dissolves.
5. Transfer the mixture to an airtight container (available on Dear J) and freeze for at least 4 hours, or until firm.
6. Scoop into bowls and relish the cooling sensation of this homemade watermelon dessert!

8. Watermelon Pizza

Get creative with this fun and healthy watermelon pizza recipe. The juicy watermelon slices serve as the perfect “crust” for a delightful combination of Greek yoghurt, honey, assorted fresh fruits, and a sprinkle of shredded coconut (available on Now Foods Official Store).

Prep Time: 10 minutes
Servings: 4

Ingredients:

• 4 watermelon slices (about 1-inch thick)
• ½ cup Greek yoghurt
• 2 tablespoons honey
• Assorted fresh fruits (berries, kiwi, etc.)
• 2 tablespoons shredded coconut

Watermelon recipe:

1. Lay the watermelon slices on a flat surface.
2. Spread Greek yoghurt on each slice to resemble pizza crust.
3. Drizzle honey over the Greek yoghurt.
4. Arrange assorted fresh fruits on top of the yoghurt.
5. Sprinkle shredded coconut for added texture and flavour.
6. Cut into slices and serve as a healthy and creative dessert. Indulge in this guilt-free treat bursting with fruity goodness!

9. Watermelon Mocktail

Sip on the vibrant flavours of summer with this delightful watermelon mocktail recipe. Made with fresh watermelon juice, a splash of citrus, and a fizzy twist, this mocktail is perfect for those seeking a non-alcoholic, thirst-quenching watermelon drink.

Prep Time: 10 minutes
Servings: 2

Ingredients:

• 2 cups watermelon chunks
• 1 tablespoon fresh lime juice
• 1 tablespoon honey
• Club soda or sparkling water
• Ice cubes
• Fresh mint leaves, for garnish
• Watermelon wedges, for garnish

Watermelon recipe:

1. In a blender, puree the watermelon chunks until smooth.
2. Strain the watermelon juice to remove any pulp or seeds.
3. In a pitcher (available on Joseph Joseph Official Store), combine the fresh watermelon juice, lime juice, and honey. Stir well to combine.
4. Fill two glasses with ice cubes.
5. Pour the watermelon mixture into each glass, filling them halfway.
6. Top off each glass with club soda (available on water_world88) or sparkling water.
7. Stir gently to combine the flavours.
8. Garnish with fresh mint leaves and a watermelon wedge.
9. Serve chilled and enjoy the refreshing and bubbly watermelon mocktail drink!

10. Watermelon Bruschetta

Elevate your appetiser game with this flavorful watermelon bruschetta recipe. The combination of juicy watermelon cubes, creamy goat cheese, fresh basil leaves, and a drizzle of balsamic glaze creates a taste sensation that will leave you craving for more.

Prep Time: 15 minutes
Servings: 4

Ingredients:

• 4 slices of baguette
• ½ cup goat cheese
• 1 cup watermelon cubes
• Fresh basil leaves
• Balsamic glaze
• Salt and black pepper to taste

Watermelon recipe:

1. Toast the baguette slices until golden brown.
2. Spread goat cheese on each slice.
3. Top with watermelon cubes and fresh basil leaves.
4. Drizzle with balsamic glaze and season with salt and black pepper.
5. Serve as an elegant appetiser or a light lunch option. Delight in the combination of sweet watermelon, creamy goat cheese, and aromatic basil!

11. Watermelon Popsicles

Beat the summer heat with this refreshing watermelon popsicle recipe. Made with fresh watermelon puree, a hint of lime, and a touch of sweetness, these frozen treats are the perfect way to cool down and enjoy the vibrant flavours of watermelon.

Prep Time: 10 minutes
Servings: 6

Ingredients:

• 4 cups watermelon chunks
• 2 tablespoons lime juice
• 2 tablespoons simple syrup (or honey)

Watermelon recipe:

1. Puree the watermelon chunks in a blender until smooth.
2. Strain the mixture to remove any pulp or seeds.
3. Stir in the lime juice and simple syrup (or honey).
4. Pour the mixture into popsicle moulds (available on Ossayi Official Store).
5. Freeze for at least 4 hours or until firm.
6. Unmould and enjoy this delightful watermelon dessert that will keep you cool and refreshed!

12. Watermelon Salad Wraps

Enjoy a light and healthy meal with this watermelon salad wrap recipe. The combination of crisp lettuce, juicy watermelon, tangy feta cheese, and a drizzle of balsamic glaze makes these wraps a delicious and satisfying option for lunch or a quick snack.

Prep Time: 15 minutes
Servings: 2

Ingredients:

• 4 large lettuce leaves
• 2 cups watermelon cubes
• ½ cup crumbled feta cheese
• Fresh mint leaves
• Balsamic glaze

Watermelon recipe:

1. Place a lettuce leaf on a flat surface.
2. Layer watermelon cubes, crumbled feta cheese, and fresh mint leaves on the lettuce leaf.
3. Drizzle with balsamic glaze.
4. Roll up the lettuce leaf, tucking in the sides to secure the filling.
5. Repeat with the remaining lettuce leaves and filling ingredients.
6. Serve as a light and refreshing meal. Enjoy the combination of textures and flavours in these watermelon salad wraps!

13. Watermelon Sushi Rolls

Experience a unique twist on sushi with this watermelon recipe. The combination of watermelon slices, sushi rice, avocado, cucumber, and a side of soy sauce creates a refreshing and flavorful dish that will satisfy your sushi cravings.

Prep Time: 30 minutes
Servings: 4

Ingredients:

• 2 cups sushi rice, cooked and seasoned
• ½  cup of watermelon, thinly sliced
• 1 avocado, thinly sliced
• 1 cucumber, thinly sliced
• 4 pieces of seaweed
• Soy sauce, for dipping
• Wasabi and pickled ginger, for serving

Watermelon recipe:

1. Lay a piece of seaweed on a sushi mat (available on Nam Shiang & Co. Official Store) and spread a thin layer of sushi rice (available on Shopee Supermarket) on top.
2. Add thin strips of watermelon, avocado and cucumber.
3. Roll tightly and slice into bite-sized pieces.
4. Serve with soy sauce, wasabi, and pickled ginger.

14. Watermelon Agua Fresca

Quench your thirst with the revitalising taste of this watermelon drink recipe. Made with fresh watermelon chunks, water, lime juice, and a touch of sugar, this traditional Mexican beverage is the perfect way to stay cool and hydrated on hot summer days.

Prep Time: 10 minutes
Servings: 4

Ingredients:

• 4 cups watermelon chunks
• 2 cups water
• ¼ cup lime juice
• 2 tablespoons sugar

Watermelon recipe:

1. Blend the watermelon chunks and water in a blender until smooth.
2. Add lime juice and sugar to taste.
3. Blend again until well combined.
4. Pour over ice and enjoy the revitalising and thirst-quenching taste of this traditional Mexican watermelon drink!

15. Watermelon Granita

Beat the heat with this icy and refreshing watermelon granita recipe. Made with juicy watermelon, a hint of lime, and a touch of sweetness, this watermelon dessert is the perfect way to cool down and indulge in the flavours of summer.

Prep Time: 10 minutes
Servings: 4

Ingredients:

• 4 cups diced watermelon
• 2 tablespoons fresh lime juice
• 2 tablespoons simple syrup (or honey)
• Fresh mint leaves, for garnish

Watermelon recipe:

1. In a blender, puree the diced watermelon until smooth.
2. Strain the watermelon puree to remove any pulp or seeds.
3. Stir in the fresh lime juice and simple syrup (or honey) until well combined.
4. Pour the mixture into a shallow, freezer-safe dish.
5. Place the dish in the freezer and let it freeze for 1 hour.
6. After 1 hour, remove the dish from the freezer and use a fork to scrape and fluff the partially frozen mixture.
7. Return the dish to the freezer and repeat the scraping process every 30 minutes for the next 2-3 hours, until the mixture has a slushy consistency.
8. Once the watermelon granita is fully frozen and fluffy, spoon it into serving glasses.
9. Garnish with fresh mint leaves for a pop of colour and added freshness.
10. Serve immediately and enjoy the icy, sweet, and tangy flavours of this delightful watermelon dessert!
11. Indulge in the icy goodness of this granita, a perfect watermelon dessert that will captivate your taste buds and keep you refreshed.

Embark your summer cooking journey with our refreshing watermelon recipe ideas

From watermelon salads to desserts, from drinks to appetisers, these watermelon recipe ideas showcase the versatility of watermelon and its ability to brighten up any dish. So, enjoy your summer by exploring the delightful world of watermelon recipes. Furthermore, since it’s durian season now, go ahead and relish in a durian extravaganza at these best durian buffet spots in Singapore! Let’s also not forget that Father’s Day is coming so check out these best cake delivery places to celebrate the special day!