The Mid-Autumn Festival is a time for family, friends, and—of course—delicious mooncakes. With more people seeking halal-certified mooncakes, Singapore now offers a wide variety of options, from classic baked to trendy snowskin and flaky Teochew delights. Whether you’re shopping for family gatherings or gifting, here are the best halal mooncakes in Singapore for 2025.
Delyco Cartoon Mooncakes bring a playful twist to tradition, shaped like popular characters such as Doraemon and Hello Kitty. These halal-certified mooncakes are perfect for kids and families, with seven flavours including lotus, yam, durian, and red bean. Affordable and fun, Delyco’s treats are among the most budget-friendly halal mooncakes in Singapore.
Baker’s Oven offers a unique twist with its Lychee Longan Mooncake. The blend of fruity sweetness with traditional lotus paste creates a refreshing yet familiar taste. If you want something exotic while still true to tradition, this is one of the best halal mooncakes in Singapore for adventurous eaters.
With flavours like Violet Harmony, German Black Forest and more, Swiss Cottage comes up on top again with some of the best-tasting halal mooncakes this 2025! Packed with taro lotus paste, sweet potato and mochi, Violet Harmony is proof of how classics with a twist can be done right. These halal-certified mooncakes don’t just boast in flavour, they also pack a punch in terms of offerings. There’s also Royale Osmanthus, Toffee Butterscotch and several other exciting flavours that are both halal-certified and low in sugar. So pick the bundles with your favourite flavours so you don’t have to experience the FOMO!
These 5 ON 25 Assorted Mooncakes bring together the best of tradition and innovation in one halal-certified set. This year’s new creations, the Pandan Jade Mooncake and Red Date Jubilee, add a playful local twist with flavours inspired by pandan chiffon cake and Cheng Tng. Returning favourites, the Signature Tea and Silver Lotus ++, deliver elegance and timeless appeal. Perfectly packaged, this set makes a thoughtful gift or indulgent treat for Mid-Autumn festivities.
Mdm Ling Bakery’s Moonlit Serenity Truffle Snowskin Mooncakes promise a flavour journey that’s anything but ordinary. The star is the Truffle Pistachio Kunafa, where creamy pistachio meets crunchy kataifi flakes for a rich, nutty bite. Tea lovers will adore the Truffle Muscat Sencha, blending the sweetness of Muscat grapes with earthy green tea. Rounding off the set are playful Truffle Popping Candy and refreshing Truffle Passionfruit, creating a vegetarian-friendly collection that balances indulgence, creativity, and festive flair.
Bow down to the King of Fruits! My Mum’s Cookies creates one of the tastiest, if not the best halal-certified durian snowskin mooncake in Singapore. Their Mao Shan Wang Mooncakes are a crowd favourite. And it’s no surprise since each mooncake contains 100% premium Mao Shan Wang durian flesh. Your senses will go into overdrive as you dig into this decadent durian mooncake. Moreover, My Mum’s Cookies makes sure these mooncakes are where you’ll get the most unadulterated flavours of durian. There aren’t any preservatives, sugar or cream. And if you’re wondering about the yellow colour to the snowskin crust, it’s made from carotene that’s derived from carrots!
The Shopee X Four Seasons Durians Mooncake is another one of the best halal-certified durian snowskin mooncakes that’s fit for royalty. Four Seasons Durians knows the heart of durian lovers through and through. Which is why they’ve concocted something new, an enhanced version of their usual durian mooncakes. This year, their durian mooncakes are filled entirely with pure Sultan durian puree. These durians are typically known for their balanced and bittersweet flavour profile, and are therefore commonly used in baking and cooking recipes. But more than that is their rich, creamy texture that makes these Four Seasons Durians mooncakes so luxurious — you won’t be able to stop at one!
What would Mid-Autumn be without some of the best halal snowskin ice cream mooncakes from Swensen’s? Their Twilight Set this year features four irresistible flavours, starting with the iconic Sticky Chewy Chocolate and creamy Cookies N Cream, both long-time crowd favourites. For durian lovers, the Mao Shan Wang steals the show with 100% premium durian purée. The standout newcomer is the Pistachio Kunafa, pairing smooth pistachio ice cream with crunchy kataifi flakes wrapped in chocolate mochi-snowskin. Together, these flavours make every bite a delightful surprise.
The Yong Sheng Flaky Egg Yolk Pies embody the definition of shiok. Delicious like no other, these Yong Sheng mooncakes are unique and beyond palatable. The yolky centre coupled with its flaky crust make the ultimate pairing. They’re rich without being overpowering; perfectly balanced and not jelak at all. We especially love how there are four unique flavours including the original egg yolk pie. Choose from Violet Gem Pies, Green Tea Lava and Chestnut Salted Egg to find your favourite. Then again, we’re pretty sure you’re going to end up loving them all!
Cue the best halal-certified flaky yam mooncakes in Singapore! These Teochew Crispy Yam Mooncakes are made from scratch and entirely by hand. Along with that, Zhen Wei doesn’t add preservatives to these mooncakes. So you’re definitely getting the freshest and bang for your buck with these goodies! Just remember to keep them refrigerated and stored in an airtight container if you intend to keep them for longer. It’s also recommended to reheat these crispy mooncakes before you enjoy them, just so you’ll get to taste the flavours in its fullest!
Mooncakes are known for their thin crusts that envelop a flavourful center. From modern snowskin to traditional crusts, halal-certified mooncakes in Singapore come in all sorts of variations. But traditionally, mooncakes contain lard, which isn’t considered permissible or halal. Which is why halal-certified mooncakes in Singapore tend to use vegetable oil or even butter as a substitute. And they’re therefore suitable for sharing with your Muslim friends!
Dietary restrictions or preferences will never get in between you and food. So if you’re looking for other mooncake options, here are some of the best low-sugar mooncakes and best traditional mooncakes in Singapore. But what’s best is to DIY it so you’ll know what’s going into what you eat. Which is why you should try out these jelly mooncake recipes!
For my fellow shopaholics!
Bringing the ha-ha to your cha-cha!
Leave a Comment